Check out our show notes from Episode 30 of The Moveable Feast:
- Thank you to our special guest Doug Heye!
- Bar Boheme: Union Market, 1309 5th St NE, Washington, DC 20002
- Tinette's: Pop-up inside of Chez Billy Sud Bar à Vin, 1035 31st St NW, Washington, DC 20007
- Au Fil du Zinc: 18 Rue des Moulins, 89800 Chablis, France
- Also, check out Doug Heye's article in The Washington Post: I couldn't travel, so I cooked the foods from my favorite trips. It got me through.
Follow us on Twitter at @MoveFeastPod and on Instagram at @MoveableFeastPod. A big thank you to our producer Claude Jennings and our art director Ryan Harrison.